Horse gram is normally used to feed horses, though it is also commonly used in cooking. This is Mostly used in South Indian states. One can soak Whole Kulti and make delicious dal, usal or puloa.

Specification: Pack of 1 Kg

Product: Kulthi / Horse Gram

Packaging: Pouch Packaging

Product Life: 6 Months from the manufacturing

About us: A company that is dedicated to make India protein-rich, Laxmi Protein (LPPPL) has engraved its name on the Indian platter. It traces its roots to Gujarat, a town recognized as the leading toor dal processing centre in the world. Born in 1959, the brand expresses its dedication to manufacture finest toor dal with its tagline 'Dana Dana Swad Ka Khazaana'. The driving force behind it was Late Shri Shanabhai Darubhai Patel who started with a small set-up in Gujarat has, today, taken a shape of the leading group with six integrated hi-tech toor dal processing plants under its umbrella.